Saturday, November 21, 2009


Between a heavy event schedule, family in town, and Thanksgiving leaning up against me, life's fast and recipe development slow. So, I apologize for recycling the following recipe, but please accept this as my excuse.



Take my Spiced Pumpkin Muffin Recipe, substitute butternut squash puree, and ice with chocolate buttercream.

Yum, yum, extra-yum.

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